L'Epi Dupin
It's no big secret having been written up elsewhere but L'Epi deserves a mention. As long as you don't feel "cheated" if you dine where there are more gastro- tourists than you can shake a stick at you'll be rewarded with a fabulous three course meal and dreamy cheeseboard. Make a reservation well in advance and be prepared to be on time with no plans to linger - with three sittings a night they pack 'em in. The colour scheme leaves a lot to be desired (mustard yellow and brick red) but it's not enough to put one off the food by Chef François Pasteau.
L’Epi Dupin
75007 Paris
Métro Sevres-Babylone
01 42 22 64 56
Closed on the weekends and Monday lunch and the first three weeks in August
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